The menu at Osteria Al Radicchio Rosso brings together comforting seafood, regional flavors, and easygoing Italian classics with a satisfying variety. Standouts like Risotto Al Radicchio, Spaghetti Allo Scoglio, Spaghetti Alle Vongole, Penne Al Salmone, Gnocchi Al Branzino, and Pappardelle Ai Funghi give the pasta and rice selection a strong local and coastal character, while seafood-focused choices such as Fish, Antipasto Misto Al Vapore, Zuppa Di Cozze E Vongole Saltate, and Rombo Chiodato Al Forno Con Patate Ciliegino E Capperi add a generous, hearty touch. The menu also leaves room for broader favorites like Paella, Beef, Penne Con Pescado, and Spaghete, with Pane rounding out the meal simply. Drinks and finishes such as Vino Bianco, Vino Frizzante, Frizzante Bianco, Coffee, and Amaretto make the experience feel relaxed, traditional, and well suited to a full Italian meal.